Costco Chicken Pot Pie

The smell of a chicken pot pie baking in the oven brings back happy memories of my childhood. It was a staple at family gatherings, bringing warmth and joy. Now, as an adult, I still love that taste. But, with busy schedules, making a homemade pot pie seems impossible.

That’s when I found Costco’s Kirkland Signature Chicken Pot Pie. It’s a comfort food dream come true, without the fuss.

This massive pot pie is over five pounds, a feast for the senses. Its flaky crust gives way to a creamy filling. It’s loaded with tender chicken, carrots, and peas.

It’s perfect for big families or parties. You get lots of servings, enough for several days.

What Makes Costco Chicken Pot Pie Special

Costco’s Costco Chicken Pot Pie is a big hit with its huge family-size portions. It weighs over five pounds. Inside, you’ll find tender chicken, carrots, and peas in a creamy sauce. This mix of flavors and textures is unmatched.

The Perfect Blend of Ingredients

The secret to the Costco costco family size pot pie‘s taste is in its ingredients. Each bite is a mix of juicy chicken, crisp veggies, and a rich sauce. This blend makes every bite satisfying and delicious.

Family-Size Portions

The costco frozen pot pie is huge, over five pounds. It’s perfect for feeding a family, great for weeknights or special events. With one pie, everyone gets a full meal.

Quality and Value

Costco is known for quality and value, and the costco chicken pot pie review proves it. Priced around $20, it’s a great deal. It’s big, tasty, and affordable, making it a top choice for meals.

Essential Cooking Instructions and Tips

Preparing a delicious Costco chicken pot pie is easy. Start by preheating your oven to 375°F. Then, remove the pie from its packaging and put it on a baking sheet. Bake for about 1.5 hours, until it’s hot inside, between 165-180°F.

To get a golden crust, brush it with an egg wash before baking. This egg mix of beaten egg and water makes the crust look rich and appealing. After baking, let the pie rest for 15 minutes. This step lets the filling set and all flavors blend together.

Here are some extra tips for a tasty Costco chicken pot pie:

• Use a cookie sheet or baking pan to catch any drips or spills during baking.
• Check the internal temperature with a meat thermometer to ensure it’s cooked through.
• Let the pie rest for 15 minutes before slicing to allow the filling to thicken.
• Experiment with different herbs and spices to customize the flavor profile to your liking.

Follow these simple steps and tips, and you’ll have a Costco chicken pot pie that’s perfect for satisfying your comfort food cravings. Enjoy!

Nutritional Information and Serving Size

Understanding the nutritional profile and serving size of the Costco Chicken Pot Pie is key. Each 5-ounce serving has 300 calories, 17 grams of fat, 25 milligrams of cholesterol, and 830 milligrams of sodium. With 17 servings in each pie, it’s vital to control your portions.

Calorie Content per Serving

A single 5-ounce serving of the Costco Chicken Pot Pie has 300 calories. This makes it a filling choice. But, the pie’s large size can lead to eating more than you should.

Complete Nutritional Breakdown

Portion Control Guidelines

The Costco Chicken Pot Pie is convenient and tasty. But, it’s crucial to watch your portion sizes. The whole pie has 17 servings, making it easy to eat too much. To keep your diet balanced, eat only one 5-ounce serving. Pair it with a salad or steamed veggies for a complete meal.

Storage and Shelf Life

Proper storage and knowing the shelf life are crucial for enjoying Costco’s Chicken Pot Pie. The pies have a “Pack Date” and a “Sell By” date, with the latter being three days after the Pack date. Uncooked, the pie stays fresh in the fridge for 3-4 days after the “Sell By” date.

After cooking, the pie can be stored in the fridge for another 3-4 days. It must be sealed well and kept at the right temperature. Remember, leftovers should be refrigerated within two hours to prevent bacterial growth and ensure safety.

For longer storage, Costco Chicken Pot Pie can be frozen for up to 4 months. Wrap it tightly in plastic wrap or aluminum foil to avoid freezer burn. To reheat, thaw it in the fridge overnight and then bake or microwave until hot.

Knowing how to store and how long to keep Costco’s Chicken Pot Pie ensures a delicious and safe meal. Enjoy it immediately or save it for later.

Costco Chicken Pot Pie: Price and Availability

Costco’s Kirkland Signature Chicken Pot Pie is a favorite for a filling, homemade meal. It costs $3.99 per pound and weighs about 6-7 pounds. This means each pie is around $25-$30.

One pie weighs 6.5 pounds, making it under $26. It serves about eight people, costing $3.25 per serving.

You can find the Kirkland Signature Chicken Pot Pie in the refrigerated section of the Costco deli. It’s next to other Take and Bake meals. The pot pie is available all year, but demand can change the seasons.

Where to Find in Store

The costco pot pie is in the refrigerated section of the deli. This makes it easy to pick up for a family dinner.

Seasonal Availability

The costco pot pie price stays the same all year. But, demand can change the availability. It’s best to check with your local Costco for the latest info.

Cost Comparison

The costco pot pie is a great value. It’s more affordable than many other prepared meals at Costco. For example, Kirkland Signature Southwest wraps cost less than $4 each.

The Kirkland Signature Chicken Pot Pie is a tasty and affordable choice. It’s perfect for a quick, home-cooked meal without the hassle.

Freezing and Reheating Methods

Costco’s chicken pot pie can be frozen for later. To bake it from frozen, just add an extra hour to the cooking time. Covering the edges with foil helps avoid over-browning. It’s best to cook it first before freezing.

To reheat your frozen Costco chicken pot pie, use the oven. Preheat it to the right temperature and bake until hot and bubbly. The microwave might make the crust soggy and heat unevenly.

To thaw a costco frozen pot pie, put it in the fridge for 12 hours. This way, the crust and filling will heat evenly when you bake it.

“Freezing and reheating Costco’s chicken pot pie is a game-changer, allowing you to savor this comforting dish whenever the craving strikes.”

Perfect Side Dish Pairings

When you serve Costco’s chicken pot pie, it’s key to balance its rich flavors. Choose side dishes that are lighter and won’t overpower the pie. This way, you make the meal more enjoyable.

Vegetable Options

Fresh veggies are great with chicken pot pie. Try sautéing asparagus with garlic and lemon, or roasting Brussels sprouts with honey and Parmesan. Green beans with almonds or a simple salad with tangy dressing also work well.

Salad Suggestions

A crisp Caesar salad or a mixed greens salad with lemon-herb dressing pairs well with the pie. These salads offer cool, crunchy textures and bright flavors that cut through the pie’s richness.

Complete Meal Planning

For a complete meal, skip heavy sides like mashed potatoes or roasted squash. The pie is already filling. Opt for light, fresh sides that enhance the pie’s flavors and textures.

Choosing the right side dishes makes a meal with Costco’s chicken pot pie complete and tasty. Focus on light, fresh, and complementary flavors to boost your dining experience.

Dietary Considerations and Allergens

Costco’s Chicken Pot Pie has some dietary considerations and allergens to note. It contains gluten, onions, milk, and soy. These ingredients might be a problem for some people. Also, the pie is made in a place that also handles peanuts, tree nuts, sesame, and crustaceans. This makes it not safe for those with these allergies.

If you follow a keto or paleo diet, this pie isn’t for you. It doesn’t fit the diet’s rules about food and nutrients. People with certain dietary needs or allergies should check the ingredients list before eating this meal.

But, there are dairy-free alternatives for a similar chicken pot pie taste. Almond milk is a great substitute, adding a nutty flavor. You can also try cashew milk, coconut milk, and oat milk to replace regular dairy.

Trying different dairy-free milks can make Costco’s Chicken Pot Pie work for your diet. This way, you can enjoy its comforting taste while meeting your dietary needs.

Homemade vs. Store-Bought Comparison

The Costco Chicken Pot Pie is a favorite for many families. It’s big, easy to grab, and not expensive. But, making your own chicken pot pie can be a fun and rewarding experience.

With homemade, you pick the ingredients and flavors. You can add fresh herbs and change the mix of veggies and chicken. This way, you can make a dish that’s just right for you, with less salt and no bad preservatives.

The Costco Chicken Pot Pie is great for those who are short on time. It’s big and easy to make, perfect for quick meals or big groups. It also tastes the same every time, which is comforting.

Choosing between homemade and store-bought costco chicken pot pie recipe depends on what you like and how busy you are. Both have their good points. Whether you make it yourself or buy it, you’ll enjoy a tasty chicken pot pie.

Conclusion

Costco’s Kirkland Signature Chicken Pot Pie is a favorite among shoppers. It’s big, has quality ingredients, and is priced well. This makes it a great deal, showing what Costco is all about.

But, it’s not for everyone because of its high calories, fat, and sodium. Still, its tasty flavors and easy to make make it a top pick for many. It’s perfect for families and big groups.

Looking for a big, satisfying meal? The Kirkland Signature Chicken Pot Pie is a great choice. It’s big enough for many people, saving money on busy nights or big events. Pair it with the right sides, and it makes any meal better.

The pot pie’s lasting appeal is its homemade taste at a good price. As Costco grows its ready-to-cook meals, this pie stands out. It shows Costco’s dedication to quality and value for its customers.

FAQ

What makes Costco’s Chicken Pot Pie special?

Costco’s Chicken Pot Pie is special because it’s huge, over five pounds. It’s filled with big chunks of chicken, carrots, and peas in a creamy sauce. It’s a great deal, costing about $20 for a pie that feeds a family for days.

How do I cook Costco’s Chicken Pot Pie?

To cook it, preheat your oven to 375°F. Remove the pie from its packaging and put it on a cookie sheet. Bake it on the middle rack for 1.5 hours until it’s hot inside.

For a golden crust, brush it with an egg wash before baking. Let it rest for 15 minutes after baking to set the filling.

What are the nutrition facts for Costco’s Chicken Pot Pie?

One serving of Costco’s Chicken Pot Pie has 300 calories. It has 17g of fat, 25mg of cholesterol, and 830mg of sodium. It also has 23g of carbs and 13g of protein.

The whole pie has about 17 servings. But, because it’s so big, it’s easy to eat more than one serving. The high sodium is something to watch out for.

How long does Costco’s Chicken Pot Pie last?

The pie has a “Pack Date” and “Sell By” date, three days apart. It stays good in the fridge for 3-4 days after the “Sell By” date. After cooking, it lasts another 3-4 days in the fridge.

Where can I find Costco’s Chicken Pot Pie in the store and how much does it cost?

Costco’s Chicken Pot Pie is Item Number 16382 and costs $3.99 per pound. It weighs about five pounds, so it’s around $20. You can find it in the deli section with other Take and Bake meals.

It’s available all year but demand can change with the seasons.

Can Costco’s Chicken Pot Pie be frozen for later use?

Yes, you can freeze it for later. To bake from frozen, cook it for an extra hour. Wrap the edges with foil to prevent over-browning.

For the best taste, cook it before freezing. When reheating, use the oven for the best flavor and texture.

What are some good side dish options to pair with Costco’s Chicken Pot Pie?

Pair it with light, green side dishes for a balanced meal. Try Caesar salad, sautéed asparagus, or roasted brussels sprouts. Avoid heavy carbs like squash or mashed potatoes.

A mixed greens salad with a tangy vinaigrette is a refreshing contrast to the rich pie.

Are there any dietary or allergy considerations for Costco’s Chicken Pot Pie?

The pie contains gluten, onions, milk, and soy. It’s made in a facility that also handles peanuts, tree nuts, sesame, and crustaceans. It’s not good for keto or paleo diets.

People with specific dietary restrictions or allergies should check the ingredients before eating.

How does Costco’s Chicken Pot Pie compare to a homemade version?

Costco’s version is convenient and affordable. But, making it at home lets you choose ingredients and control portions. Homemade can taste like Costco’s but with less sodium and fresh herbs.

However, the store-bought version saves time, especially for big families or gatherings.